Easy 5-Minute Carrot Miso Ginger Dressing

Name: Easy 5-Minute Carrot Miso Ginger Dressing
Cuisine: American
Ingredients: 1/2 Cup White Miso; 1/4 Cup Avocado Oil; 1/2 Cup Grated Carrots (packed - though I always add more); 2 Tablespoons Ginger (grated); 2 Tablespoons Rice Vinegar; 2 Tablespoons Toasted Sesame Oil; 2 Teaspoons Maple Syrup or Honey; 1/4 Cup Water; 1/2 Teaspoon Sea Salt; 1/2 Teaspoon Black Pepper; 3 Tablespoons Sesame Seeds (these are optional but highly recommended)

Instructions

Say goodbye to the days of undressed salads for the sake of health. It's 2023, and salads are meant to have dressing... especially when they're this good. My Easy 5-Minute Carrot Miso Ginger Dressing is sweet, tangy, and delicious, and is perfect for serving on top of your favorite salads or eating with sliced veggies. Plus, it's gluten-free, vegan-friendly, and loaded with veggies, making it the easiest (and most delicious) way to get more veggies in!

Updated at: Wed, 20 Nov 2024 11:35:58 GMT