
By tasteofhome.com
Vanilla Bean Cupcakes
Instructions
Prep:30minCook:20min
My son loves these vanilla bean cupcakes! Flecks of vanilla bean in the moist, tender cupcakes give them special-occasion status. —Alysha Braun, St. Catharines, Ontario
Updated at: Fri, 28 Mar 2025 15:07:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
590
High
Nutrition per serving
Calories6213 kcal (311%)
Total Fat292.4 g (418%)
Carbs862.6 g (332%)
Sugars652 g (724%)
Protein54.5 g (109%)
Sodium3098 mg (155%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

¾ cupunsalted butter
softened

1 ¼ cupssugar

2eggs
large, room temperature

2vanilla beans

2 cupscake flour

2 teaspoonsbaking powder

½ teaspoonsalt

⅔ cup2 % milk

1 x 8 ouncescream cheese
package, softened

6 tablespoonsunsalted butter
softened

1 ½ teaspoonsvanilla extract

3 cupsconfectioners' sugar

sprinkles
Assorted

coarse sugar
Instructions
View on tasteofhome.com
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Notes
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