Lemon Sweet Rolls

Name: Lemon Sweet Rolls
Prep time: 2 h 25 min
Cook time: 25 min
Total time: 2 h 50 min
Cuisine: American
Ingredients: 180 grams milk (3/4 cup), at room temperature; 30 grams butter, melted; 1 egg, at room temperature; 375 grams all-purpose flour (3 cups); 5 grams instant yeast (1 + 1/2 teaspoons); 40 grams granulated sugar (2 tablespoons); 3 grams salt (1/2 teaspoon); vegetable oil; 60 grams butter (1/4 cup), softened to room temperature; 100 grams granulated sugar (1/2 cup); 3 tablespoons lemon zest (from approximately 3 lemons), divided; 1 teaspoon vanilla extract; 1/2 cup cream cheese, softened at room temperature; 1/2 cup confectioners’ sugar; 1 tablespoon lemon juice; 1 tablespoon lemon zest (optional, to sprinkle on top)

Instructions

Prep:2h 25minCook:25min

Soft and fluffy lemon sweet rolls are filled with a lemon vanilla sugar and topped with homemade lemon cream cheese icing. They're sweet, citrusy, and tart.

Updated at: Thu, 27 Mar 2025 15:51:47 GMT