Mushroom Ravioli With Parmesan

Name: Mushroom Ravioli With Parmesan
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 package of ready-made ravioli (preferably cheese or mushrooms (such as shiitake and cremini), sliced; 1/2 cup mixed mushrooms (such as shiitake and cremini), sliced; 1/2 cup walnuts, chopped; 2 tablespoons olive oil; 2 cloves garlic, minced; 1/4 cup pesto sauce; Fresh arugula leaves; Grated parmesan cheese, for garnish; Salt and pepper to taste

Instructions

Prep:15minCook:20min

This recipe combines ready-made ravioli with a flavorful mixture of sautéed mixed mushrooms and toasted walnuts. The ravioli is tossed with garlic, pesto sauce, and a handful of raw arugula leaves for a fresh and vibrant touch. Serve the dish garnished with grated Parmesan cheese for a delicious fusion of Italian flavors and textures.

Updated at: Thu, 21 Nov 2024 07:29:01 GMT