Mediterranean Quinoa Salad with Peppers, Cucumbers, Olives and Feta

Name: Mediterranean Quinoa Salad with Peppers, Cucumbers, Olives and Feta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mediterranean
Ingredients: 1 cup quinoa; 1 lemon; 1 teaspoon oregano; 3/4 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/4 cup extra virgin olive oil; 4 scallions ((white and green parts)); 2 bell peppers ((red, yellow or orange)); 1/2 cup pitted Kalamata olives, (drained); 1 English cucumber; 1/2 cup crumbled feta cheese

Instructions

Prep:10minCook:15min

Quinoa serves as the foundation for this lemony vegetable-heavy salad. It's a great make-ahead option as the leftovers last for a week in the fridge. Quinoa salad is a great for serving at parties because it's best at room temperature.

Updated at: Sun, 19 Jan 2025 07:51:33 GMT