Roasted Tomato Salsa

Name: Roasted Tomato Salsa
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American, Mexican, Latin American
Ingredients: 1 pound tomatoes (3 to 4 medium); 1 jalapeño pepper; 1 serrano pepper; 2 unpeeled garlic cloves; 1 small onion, chopped (about 1/2 cup); 1/4 cup loosely packed cilantro leaves and tender stems; 2 tablespoons fresh lime juice, or more to taste; Salt and fresh ground black pepper, to taste

Instructions

Prep:15minCook:15min

For this easy tomato salsa, we char tomatoes, garlic, and peppers, and then then add them to onion, cilantro, and lime for a flavorful and addictive homemade salsa. As this tomato salsa cools, it becomes really flavorful. In fact, if you have the time, leave it in the refrigerator for an hour or two before serving. Or make it a day or two in advance.

Updated at: Tue, 26 Nov 2024 07:52:41 GMT