Salmon In Croute: The Ultimate Gourmet Centerpiece

Name: Salmon In Croute: The Ultimate Gourmet Centerpiece
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: French
Ingredients: 1 large salmon fillet (about 1.5 lbs, skin removed); 1 sheet all-butter puff pastry (store-bought or homemade); 1 cup sautéed spinach (well-drained); 2 tablespoon crème fraîche or mascarpone; A handful of fresh dill (chopped); 1 shallot (finely minced); Salt and pepper to taste; 1 beaten egg (for egg wash)

Instructions

Prep:20minCook:30min

Discover how to make the ultimate Salmon In Croute, a gourmet centerpiece featuring flaky puff pastry encasing tender salmon and a flavorful filling. This elegant dish, often asked as 'What is a salmon en croute?', is surprisingly easy to make and perfect for any special occasion. Learn to master the puff pastry for this impressive culinary masterpiece.

Updated at: Tue, 16 Dec 2025 02:00:26 GMT