Baked snapper on its bed of potatoes

Name: Baked snapper on its bed of potatoes
Prep time: 50 min
Cook time: 30 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: Snapper (fish) of approximately one and a half kilograms; Potato 4; Fish broth or stock; Extra virgin olive oil 10 ml; Coarse salt a pinch; Onion (optional)

Instructions

Prep:50minCook:30min

Many people are afraid to cook fish in the oven for fear of it becoming raw or dry. Actually, making baked fish is a simple task, as I will demonstrate now. Today, I'd like to suggest that you make a baked snapper on a bed of potatoes, which is the simplest recipe that you can also use with any other fish.

Updated at: Fri, 22 Nov 2024 08:31:03 GMT