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By podunkliving.com
Pheasant Tacos
Instructions
Prep:10minCook:28min
Be the "taco the town" after sharing this pheasant taco recipe! Pheasant tacos are a great way to enjoy your pheasant harvest.
Updated at: Tue, 18 Feb 2025 15:55:10 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories268.6 kcal (13%)
Total Fat10.6 g (15%)
Carbs25.2 g (10%)
Sugars0.2 g (0%)
Protein17.2 g (34%)
Sodium520 mg (26%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

2whole pheasant
1 whole pheasant will give about 1 pound of meat
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4 teaspoonschili powder
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2 teaspoonscumin
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1 ⅓ teaspoonsalt
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1 ⅓ teaspoonblack pepper
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⅔ teaspoongarlic powder
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⅔ teaspoononion powder
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⅔ teaspoondried cilantro

⅔ teaspoonpaprika
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⅓ teaspooncrushed red pepper flakes
more or less for spiciness
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2 ½ cupsflour
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1 teaspoonbaking powder
aluminum free

½ teaspoonsalt
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¼ cupbutter
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1 cuptap water
hot, 110°F - 120°F
Instructions
View on podunkliving.com
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