Pheasant Tacos

Name: Pheasant Tacos
Prep time: 10 min
Cook time: 28 min
Total time: 38 min
Cuisine: American
Ingredients: 2 whole pheasant (1 whole pheasant will give about 1 pound of meat); 4 teaspoons chili powder; 2 teaspoons cumin; 1⅓ teaspoon salt; 1⅓ teaspoon black pepper; ⅔ teaspoon garlic powder; ⅔ teaspoon onion powder; ⅔ teaspoon dried cilantro; ⅔ teaspoon paprika; ⅓ teaspoon crushed red pepper flakes (more or less for spiciness); 2½ cups flour; 1 teaspoon baking powder (aluminum free); ½ teaspoon salt; ¼ cup butter; 1 cup hot tap water (110℉ - 120℉)