Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories344.3 kcal (17%)
Total Fat25.4 g (36%)
Carbs24.8 g (10%)
Sugars1.7 g (2%)
Protein5 g (10%)
Sodium466.1 mg (23%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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