Italian Potato Salad

Name: Italian Potato Salad
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: Italian
Ingredients: 1 garlic clove (minced); 1/4 cup red wine vinegar; 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes (optional); Kosher salt; Black pepper; 1/2 cup extra virgin olive oil; 2 pounds baby potatoes (halved); 12 ounces green beans (trimmed); 2 cups cherry tomatoes (halved); 1 small red onion (or 2 small shallots, halved and thinly sliced); 3/4 cup pitted Castelvetrano olives (halved); 1/4 cup coarsely chopped parsley

Instructions

Prep:10minCook:12min

Italian potato salad swaps rich mayonnaise for bright, fresh, and briny flavor and classic Mediterranean staples. It’s great served a few minutes after preparing, but the flavors are even better if you’d let the salad sit for a few hours to marinate.

Updated at: Thu, 27 Mar 2025 04:45:49 GMT