Cranberry Wild Rice Pilaf

Name: Cranberry Wild Rice Pilaf
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 ½ cups wild rice mix (blend of wild and long-grain rice); 2 ½ cups vegetable broth (or according to the rice package instructions); ¾ cup dried cranberries; ½ cup chopped pecans (toasted); 1 small onion (finely diced); 2 cloves garlic (minced); 2 tbsp olive oil; 1 tsp dried thyme; Zest and juice of 1 orange (approx. ¼ cup juice); ¼ tsp ground cinnamon; ¼ cup fresh parsley (chopped); Salt and pepper (to taste)

Instructions

Prep:10minCook:25min

Want to breathe new life into your dinner routine? This cranberry wild rice pilaf is the answer. It's the perfect blend of nutty wild rice, sweet-tart cranberries, and toasted pecans that'll make any meal feel special. Easy enough for weeknights, yet impressive enough for holidays, this dish is about to become your new go-to side.

Updated at: Thu, 21 Nov 2024 15:06:56 GMT