Baileys Chocolate Poke Cake

Name: Baileys Chocolate Poke Cake
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 2 cups (260g) all-purpose flour; 2 cups (414g) granulated sugar; 3/4 cup (85g) natural unsweetened cocoa powder; 2 tsp baking soda; 1 tsp salt; 2 large eggs; 3/4 cup (180ml) milk; 1 cup (240ml) vegetable oil; 1 cup (240ml) Baileys Irish Cream (divided); 1 tsp vanilla extract; 3/4 cup (180ml) boiling water; 1 cup (240ml) sweetened condensed milk; 3/4 cup (127g) semi-sweet chocolate chips; 2 cups (480ml) heavy whipping cream (cold); 3/4 cup (86g) powdered sugar; 1/4 cup (29g) natural unsweetened cocoa powder; 2 tbsp (30ml) Baileys Irish Cream (optional); 1/2 tsp vanilla extract; Mini chocolate chips; Chocolate sauce

Instructions

Prep:30minCook:45min

This Baileys Chocolate Poke Cake uses my best chocolate cake recipe as a base and is topped with Baileys whipped cream! The chocolate cake is soaked in even more chocolate and Baileys Irish Cream. You won't be able to stop eating this one!

Updated at: Wed, 11 Nov 2026 00:22:05 GMT