Summer Orzo Salad

Name: Summer Orzo Salad
Prep time: 30 min
Total time: 30 min
Cuisine: Mediterranean
Ingredients: 1 package (16 ounces) orzo pasta; 1/4 cup water; 1-1/2 cups fresh or frozen corn; 24 cherry tomatoes, halved; 2 cups crumbled feta cheese; 1 medium cucumber, seeded and chopped; 1 small red onion, finely chopped; 1/4 cup minced fresh mint; 2 tablespoons capers, drained and chopped, optional; 1/2 cup olive oil; 1/4 cup lemon juice; 1 tablespoon grated lemon zest; 1-1/2 teaspoons salt; 1 teaspoon pepper; 1 cup sliced almonds, toasted

Instructions

Prep:30min

I’m always looking for fun ways to use the fresh veggies that come in my Community Supported Agriculture box, and this summer orzo salad is one of my favorite creations. I like to improvise with whatever I have on hand, so feel free to do the same here! —Shayna Marmar, Philadelphia, Pennsylvania

Updated at: Sat, 23 Nov 2024 11:52:32 GMT