Vegan Baked Oats

This vegan baked oats recipe is basically dessert for breakfast!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350 degrees Fahrenheit.

Step 2

In a blender or food processor, add rolled oats and blend until it becomes a fine powder

Step 3

Add banana, plant based milk, maple syrup, vanilla extract, baking powder and salt into the blender or food processor and blend until combined.

Step 4

Add toppings of choice and fold into batter.

Step 5

Pour batter into a greased baking pan. Bake for 25-30 minutes.

Step 6

Let cool and enjoy!

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