By meaningfuleats.com
Gluten-Free Pumpkin Chocolate Chip Cookies
Instructions
Prep:15minCook:15min
Soft, fluffy gluten-free pumpkin cookies are a classic for a reason! They're perfectly pumpkin-y, lightly spiced and loaded with chocolate chips. These are some of my all-time favorite cookies!This recipe was originally published in 2016. With dozens of 5-star reviews, it's a recipe my readers and I come back to every year! Fall isn't complete without making a batch or two of these cookies!
Updated at: Sun, 22 Jun 2025 02:51:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories186.3 kcal (9%)
Total Fat6.7 g (10%)
Carbs31.9 g (12%)
Sugars19.2 g (21%)
Protein1.4 g (3%)
Sodium164.6 mg (8%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
1 cupgranulated sugar
½ cupbrown sugar
lightly packed
15 ouncecan of pumpkin
100% pumpkin
⅓ cupoil
vegetable or coconut will work
1egg
large
1 teaspoonvanilla extract
2 ½ cupsgluten-free baking flour
1:1
1 tablespoonpumpkin pie spice
2 teaspoonsbaking powder
1 teaspoonbaking soda
½ teaspoonsalt
1 ½ cupschocolate chips
Instructions
View on meaningfuleats.com
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Notes
5 liked
2 disliked
Easy
Go-to
Moist
Sweet
Kid-friendly
