
By eatingwell.com
Low-Carb Seeded Quick Bread
Instructions
Cook:2h
This low-carb bread is chock-full of seeds and flours that make the loaf mimic classic bread while managing to keep carb counts low. This bread is a vessel for both sweet and savory toppings, but the nutty flavors of the ingredients shine with just a simple schmear of butter.
Updated at: Wed, 22 Mar 2023 11:32:26 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Nutrition per recipe
Calories2771.2 kcal (139%)
Total Fat231.9 g (331%)
Carbs99 g (38%)
Sugars43.1 g (48%)
Protein96.3 g (193%)
Sodium2964.8 mg (148%)
Fiber44.2 g (158%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

¼ cupsunflower seeds
unsalted, hulled

¼ cuppumpkin seeds
unsalted, hulled

3 tablespoonsflaxseeds

3 tablespoonssesame seeds

1 ¾ cupsalmond flour

¼ cupcoconut flour

1 tablespoonbaking powder

½ teaspoonbaking soda

¼ teaspoonsalt

3eggs
large

1 cupbuttermilk

¼ cupavocado oil

1 tablespoonchia seeds

1 tablespoonpure maple syrup
Instructions
View on eatingwell.com
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Notes
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