Salmon Burgers with Avocado Yogurt

Name: Salmon Burgers with Avocado Yogurt
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound salmon (skin removed); 1/4 cup chopped fresh cilantro or green onion; 1/4 cup breadcrumbs; 1 egg; 3 to 4 cloves garlic (minced); kosher salt, pepper, all purpose seasoning blend or season salt of choice (I used Old Bay); 1 to 2 tablespoons olive oil; 1 5.3 ounce container plain Greek yogurt; 1 small avocado; 1 tablespoon lime juice; 4 burger buns; Optional toppings: lettuce, tomato, onion, etc