Red Pepper Tapenade

Name: Red Pepper Tapenade
Prep time: 15 min
Total time: 15 min
Cuisine: European, Mediterranean, French
Ingredients: 3 garlic cloves, peeled; 2 cups roasted sweet red peppers, drained; 1/2 cup blanched almonds; 1/3 cup tomato paste; 2 tablespoons olive oil; 1/4 teaspoon salt; 1/4 teaspoon pepper; Minced fresh basil; Toasted French bread baguette slices or water crackers

Instructions

Prep:15min

This roasted red pepper tapenade combines sweet red peppers, almonds and basil into a delicious spread that's perfect for entertaining or everyday snacking. Serve it with toasted baguette slices or water crackers.

Updated at: Sun, 08 Nov 2026 05:36:33 GMT