Korean Beef Bowl with Kimchi

Name: Korean Beef Bowl with Kimchi
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian, Korean
Ingredients: 16 ounces Trifecta beef or bison; 16 ounces Trifecta white rice; 1/2 tablespoon sesame oil; 1/4 cup liquid aminos; 2 tablespoons honey; 2 tablespoons rice wine vinegar; 1/4 cup water; 1/4 teaspoon chili flakes; 1 small bunch scallions; 1 1/2 cups shredded carrots; 1 cup kimchi

Instructions

Prep:5minCook:5min

Crumbled Trifecta beef patties tossed in a spicy, sweet and savory Korean-style sauce, served over white rice with a crunchy and sour punch of kimchi. Ready in less time than it takes to call for delivery.

Updated at: Fri, 31 Jan 2025 12:30:52 GMT