두반장 만드는 법

Name: 두반장 만드는 법
Cuisine: Asian, Chinese, Korean
Ingredients: 홍고추(건고추) 10g; 청주 2g; 액젓 1g; 된장 1g; 설탕 1g

Updated at: Tue, 20 Oct 2026 08:34:24 GMT

Great

Glycemic Index

Low

Glycemic Load

Low

Calories34.9 kcal (2%)

Total Fat0.8 g (1%)

Carbs6.6 g (3%)

Sugars1.2 g (1%)

Protein1.3 g (3%)

Sodium135.7 mg (7%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

1 servings

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