By cookingwithlei.com
Spicy potatoes
Instructions
Prep:10minCook:20min
The plain potatoes are turned into a spicy flavor bomb with a fine blend of Asian ingredients. And it is exceptionally delicious!
Updated at: Fri, 15 Mar 2024 05:11:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories4500.1 kcal (225%)
Total Fat480.7 g (687%)
Carbs53.2 g (20%)
Sugars6.6 g (7%)
Protein9.5 g (19%)
Sodium825.8 mg (41%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
500gpotatoes
cut into 0.5cm slices
1 Loil
for deep frying and stir frying
2spring onions
cut and separate the white and green parts
3 clovegarlic
chopped
3 slicesginger
2fresh chilli pepper
cut into pieces
1 tablespoonsesame oil
½ teaspoonsugar
1 tablespoonoyster sauce
2 tablespoonrice wine
1 tablespoonsoy sauce
1 tablespoonchili flakes
3 tablespoontoasted sesame seeds
1 teaspoonblack pepper powder
2 teaspooncumin powder
½ cupcoriander
chopped
Instructions
View on cookingwithlei.com
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