
By Simply Recipes
Classic Meatloaf
Instructions
Prep:25minCook:1h 15min
Make the best meatloaf ever with ground beef and pork sausage plus a base of minced carrots, onions, celery, and seasonings. Homemade meatloaf is a staple, so keep this classic recipe on hand.
Updated at: Tue, 26 Sep 2023 17:12:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories661 kcal (33%)
Total Fat45.3 g (65%)
Carbs27.6 g (11%)
Sugars9.7 g (11%)
Protein36.2 g (72%)
Sodium1922 mg (96%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 Tbspunsalted butter

1 cuponion
finely chopped

1celery rib
finely chopped

1carrot
finely chopped

½ cupgreen onion
finely chopped, including the green onion greens

3 clovesgarlic
minced

2 teaspoonsalt
use 1 1/2 teaspoons if using italian sausage

½ teaspoonfreshly ground black pepper

2 teaspoonsworcestershire sauce

⅔ cupketchup
divided 1/3 and 1/3

1.5 poundsground beef
chuck

0.75 poundspicy ground pork sausage
or italian sausage, a mix of sweet and hot if you are using links

1 cupfresh bread crumbs
take a couple slices of fresh bread and pulse in a blender until you have crumbs

2eggs
large, beaten slightly

⅓ cupfresh parsley leaves
minced
Instructions
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Notes
30 liked
7 disliked
Delicious
Moist
Go-to
Easy
One-dish