By Simply Recipes
Classic Meatloaf
Instructions
Prep:25minCook:1h 15min
Make the best meatloaf ever with ground beef and pork sausage plus a base of minced carrots, onions, celery, and seasonings. Homemade meatloaf is a staple, so keep this classic recipe on hand.
Updated at: Tue, 26 Sep 2023 17:12:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories653 kcal (33%)
Total Fat44.5 g (64%)
Carbs27.4 g (11%)
Sugars10.3 g (11%)
Protein35.6 g (71%)
Sodium1785.9 mg (89%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 Tbspunsalted butter
1 cuponion
finely chopped
1celery rib
finely chopped
1carrot
finely chopped
½ cupgreen onion
finely chopped, including the green onion greens
3 clovesgarlic
minced
2 teaspoonsalt
use 1 1/2 teaspoons if using italian sausage
½ teaspoonfreshly ground black pepper
2 teaspoonsworcestershire sauce
⅔ cupketchup
divided 1/3 and 1/3
1.5 poundsground beef
chuck
0.75 poundspicy ground pork sausage
or italian sausage, a mix of sweet and hot if you are using links
1 cupfresh bread crumbs
take a couple slices of fresh bread and pulse in a blender until you have crumbs
2eggs
large, beaten slightly
⅓ cupfresh parsley leaves
minced
Instructions
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Notes
27 liked
6 disliked
Delicious
Moist
Go-to
Easy
One-dish
