Fried Italian Mozzarella Fritta in Tomato Basil Sauce

Name: Fried Italian Mozzarella Fritta in Tomato Basil Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Italian
Ingredients: 400 g Block of Cooking Mozzarella; 2 Large Eggs; 30 g Plain Flour; 100 g Panko Breadcrumbs; 1 tsp Dried Basil; 1 tsp Dried Oregano; 1 tsp Black Pepper; 1 tbsp Butter; 1 Small Red Onion; 1 Clove of Garlic; 400 g Chopped Tinned Tomatoes; 0.25 tsp Dried Oregano; 1 tbsp Dried Basil; 1 tbsp White Sugar; Sea Salt and Black Pepper (to taste); 100 ml Double Cream

Instructions

Prep:20minCook:10min

Also known as Mozzarella in Carrozza or simply fried Mozzarella, this is an Italian classic that everyone will love. With a creamy tomato basil sauce on the side, you can serve it up as a starter to an Italian meal or a hot plate at a party. You can also freeze this recipe for convenience, allowing you to make it ahead of time and serving it up with ease.

Updated at: Thu, 21 Nov 2024 16:16:56 GMT