Buffalo Chicken Stuffed Peppers

Name: Buffalo Chicken Stuffed Peppers
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 4 bell peppers (cut lengthwise with internal pulp and seeds removed); 16 oz. shredded chicken (like store-bought rotisserie chicken); 1 (8 oz. pkg.) cream cheese (room temperature); 1 cup cheddar cheese (shredded, divided); ½ cup mozzarella cheese (shredded); 1/3 cup wing sauce; 1 tablespoon ranch seasoning mix; 2 tablespoons water; 2 tablespoons green onions (sliced); 2 tablespoons blue cheese or goat cheese crumbles