Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories346.2 kcal (17%)
Total Fat25.1 g (36%)
Carbs27.4 g (11%)
Sugars4.6 g (5%)
Protein3.9 g (8%)
Sodium854.2 mg (43%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
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