Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories732.3 kcal (37%)
Total Fat30.9 g (44%)
Carbs92.3 g (35%)
Sugars12 g (13%)
Protein21.1 g (42%)
Sodium6250.4 mg (313%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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