Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories710.7 kcal (36%)
Total Fat31.3 g (45%)
Carbs90.6 g (35%)
Sugars11.9 g (13%)
Protein21.4 g (43%)
Sodium6490.1 mg (325%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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