By kalynskitchen.com
Roasted Cauliflower with Red Peppers, Green Olives, and Pine Nuts
Instructions
Prep:10minCook:35min
Roasted Cauliflower with Red Peppers, Green Olives, and Pine Nuts is as good as it gets for a special side dish!
Updated at: Fri, 09 Jan 2026 19:46:44 GMT
Nutrition balance score
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Ingredients
6 servings
1 headcauliflower
cut up into smallish, same-size pieces
1red bell pepper
stem and seeds cut out and cut into 1/2 inch dice
2 tolive oil
salt
to taste
fresh ground black pepper
to taste
3 Tpine nuts
or more
⅔ cupgreen olives
sliced
2 tcapers
2 Tflat-leaf parsley
chopped, optional, but it adds some nice green color
lemon
cut, pieces, to squeeze over, optional, but so good
Instructions
View on kalynskitchen.com
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Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Special occasion
Sweet
