Nutrition balance score
Great
Glycemic Index
56
Moderate
Nutrition per recipe
Calories2648.3 kcal (132%)
Total Fat139.8 g (200%)
Carbs183.6 g (71%)
Sugars68.4 g (76%)
Protein171 g (342%)
Sodium4191.9 mg (210%)
Fiber32.1 g (115%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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