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womensweeklyfood.com.au
By womensweeklyfood.com.au

Thai yellow curry

Instructions
Prep:20minCook:40min
Spice things up with this healthy vegan Thai yellow curry recipe from Australian Women's Weekly's Almost Vegetarian cookbook.
Updated at: Thu, 28 Mar 2024 17:51:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
29
High

Nutrition per serving

Calories505.5 kcal (25%)
Total Fat27.8 g (40%)
Carbs59.4 g (23%)
Sugars19.1 g (21%)
Protein10.5 g (21%)
Sodium1541.6 mg (77%)
Fiber12.9 g (46%)
% Daily Values based on a 2,000 calorie diet

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