Mapo Tofu

Name: Mapo Tofu
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Chinese
Ingredients: 300 g Tofu; 150 g Minced Meat (Beef); 2 tbsp Sichuan Bean Paste; 2 tsp Black Beans (Fermented); 1 tbsp Sichuan Peppercorns; 2 cloves Garlic (Minced); 2 Green Onion (Chopped); 2 tbsp Soy Sauce; 1 tsp Cornflour; 2 tbsp Oil; 100 ml Beef Broth

Instructions

Prep:10minCook:25min

Get ready to explore the rich flavours of Sichuan cuisine with the ever-popular mapo tofu recipe. This unique dish, loaded with aromatic spices and textures, is a journey for your taste buds.

Updated at: Wed, 13 Nov 2024 04:04:58 GMT