By onedishkitchen.com
2 Ingredient Chocolate Cake Recipe
Instructions
Prep:10minCook:20min
Two ingredient chocolate cake is so easy to make! Single serving recipe only uses an egg and melted chocolate.
Updated at: Tue, 11 Jul 2023 17:03:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories336.3 kcal (17%)
Total Fat23.7 g (34%)
Carbs34.4 g (13%)
Sugars26.6 g (30%)
Protein10.1 g (20%)
Sodium71 mg (4%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on onedishkitchen.com
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