Cajun Chicken Meatballs in Tasty Cream Sauce

Name: Cajun Chicken Meatballs in Tasty Cream Sauce
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Cajun And Creole
Ingredients: 2 tablespoons + 1 teaspoon low sodium cajun seasoning; 4 cloves minced garlic (divided); ¾ cup panko; 1 large egg; ¼ cup grated parmesan cheese; 2 tablespoons chopped parsley (plus more for serving); 1 ¼ pounds ground chicken (or turkey); 3-4 tablespoons olive oil; ½ cup chopped onions (yellow or red); ½ cup minced red or yellow peppers (bell or sweet peppers); ½ cup minced mushrooms; 2 tablespoons flour; 1 ½ cups low sodium chicken broth; ½ cup sour cream; 2 tablespoons roughly chopped basil (for serving)

Instructions

Prep:15minCook:35min

Cajun chicken meatballs in a creamy sauce with tons of onions, garlic, peppers and mushrooms. Serve these meatballs on top of egg noodles or with crusty bread and a salad, it is so delish!

Updated at: Sat, 22 Aug 2026 01:50:27 GMT