Apple Fritter Cake

Name: Apple Fritter Cake
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1 cup unsalted butter, plus more for greasing the pan; 4 1/2 cups peeled, cored and finely chopped tart apples; 1 tablespoon freshly squeezed lemon juice; 1 cup firmly packed light brown sugar, divided; 1 1/2 teaspoon ground cinnamon; 3/4 cup white sugar; 1 teaspoon salt; 1/2 teaspoon ground nutmeg; 3 eggs, at room temperature; 2 teaspoons vanilla extract; 1 cup full fat sour cream, at room temperature; 1/3 cup apple cider; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon baking soda

Instructions

Prep:20minCook:1h 5min

This apple fritter cake was inspired by the delicious flavor of a warm, cinnamon apple fritter. The lightly spiced cake batter is baked with plenty of chopped tart apple on top, and then finished with vanilla icing. Serve warm for best flavor and texture.

Updated at: Thu, 21 Nov 2024 16:19:39 GMT