Mexican Street Corn Hot Dogs

Name: Mexican Street Corn Hot Dogs
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American, Mexican, Latin American
Ingredients: 4 ears corn, cut off the cob; 2 teaspoons olive oil; 1 clove garlic, minced; 1/2 teaspoon chili powder; 2 tablespoons mayonnaise; 1/2 cup crumbled cotija cheese; squeeze of lime; 2 tablespoons chopped cilantro; pinch of salt; 4 hot dogs; 4 hot dog buns; extra crumbled cotija cheese; extra chopped cilantro; lime wedges; 1/4 cup mayonnaise; 1 tablespoon sriracha; juice of ½ a lime