Sheet Pan Sticky Gochujang Chicken Meatballs

Name: Sheet Pan Sticky Gochujang Chicken Meatballs
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Korean
Ingredients: 1 pound ground turkey or chicken; 2 tablespoons low sodium soy sauce or tamari; 1-2 tablespoons Gochujang (Korean chili paste); 3 green onions, finely chopped; 1 inch fresh ginger, grated; 1 clove garlic, minced or grated; 1 large head broccoli, cut into florets; 2 tablespoons sesame oil or extra virgin olive oil; 1/3 cup low sodium soy sauce or tamari; 2 tablespoons honey; 2 tablespoons rice vinegar; 1-2 tablespoons Gochujang (Korean chili paste); 1 inch fresh ginger, grated; 2 cloves garlic, grated; 1 tablespoon toasted sesame oil; 1/4 cup plain Greek yogurt or avocado oil mayo; rice, sesame seeds, chiles, and Kimchi, for serving