By cookswellwithothers.com
Mexican Street Corn Flatbreads
Instructions
Prep:15minCook:15min
Mexican Street Corn Flatbreads are topped with chicken, corn, and traditional Mexican street corn sauce for a unique and flavorful dinner
Updated at: Tue, 19 May 2026 03:34:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories691.4 kcal (35%)
Total Fat46.5 g (66%)
Carbs42.6 g (16%)
Sugars6.1 g (7%)
Protein30 g (60%)
Sodium1116.6 mg (56%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
⅓ cupmayo
⅓ cupsour cream
1 tablespoonlime juice
½ tablespoongarlic paste
or minced garlic
1 tspschili powder
plus more to sprinkle over top
¼ tspground red pepper
Tajin seasoning
optional
2Naan Flatbreads
2 cupsshredded cheese
I used Mexican blend
1 cupchicken
cooked, diced
1 cupcorn kernels
canned or grilled corn that has been cut off the cob
⅓ cupcotija cheese
crumbled
⅓ cupfresh cilantro
chopped
lime wedges
Optional, link to recipe in post above
pickled red onions
sweet
jalapenos
hot sauce
Instructions
View on cookswellwithothers.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
