By theslimmingfoodie.com
Warming cauliflower and lentil dal
Instructions
Prep:10minCook:30min
A simple to make but very tasty cauliflower and lentil dal that makes a perfect easy weeknight option Syn-free
Updated at: Sat, 23 Nov 2024 03:06:57 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
20
High
Nutrition per serving
Calories403.3 kcal (20%)
Total Fat6.1 g (9%)
Carbs62.5 g (24%)
Sugars12.8 g (14%)
Protein31.3 g (63%)
Sodium1117.7 mg (56%)
Fiber12.3 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Low calorie cooking spray
or spray oil
1onion
diced
1garlic clove
large, crushed
15gfresh coriander
finely chopped
0.5cauliflower
pulled apart into bitesize chunks
200ggreen beans
topped and tailed
salt
pepper
1 Tbspcurry powder
1 Tbsptomato puree
1tin chopped tomatoes
100gred split lentils
250g0% fat Greek yoghurt
1vegetable stock cube
200mlwater
Instructions
View on theslimmingfoodie.com
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