Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
83
High
Nutrition per serving
Calories1267.8 kcal (63%)
Total Fat80 g (114%)
Carbs128 g (49%)
Sugars74.7 g (83%)
Protein20.7 g (41%)
Sodium584.6 mg (29%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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Instructions
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