Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
83
High
Nutrition per serving
Calories1267.7 kcal (63%)
Total Fat80 g (114%)
Carbs128 g (49%)
Sugars76.3 g (85%)
Protein20.8 g (42%)
Sodium588.7 mg (29%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
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Instructions
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