Blueberry Cornmeal Scones

Name: Blueberry Cornmeal Scones
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American, British
Ingredients: 1/2 cup unsalted butter; 1/2 cup heavy cream; 1 large egg; 1/2 teaspoon vanilla extract; 1 3/4 cups all purpose flour; 1/2 cup yellow cornmeal (fine or medium ground); 1/2 cup granulated sugar; 1 tablespoon baking powder; 1/2 teaspoon kosher salt; 1 cup blueberries; 1/2 cup powdered sugar; 2 teaspoons lemon juice; 2-4 teaspoons milk or cream (as needed )

Instructions

Prep:15minCook:20min

These blueberry cornmeal scones are a simple sweet scone that are buttery and soft on the inside with bursts of sweet blueberries; then topped with a light lemon glaze! They're the perfect springtime brunch treat!

Updated at: Mon, 24 Feb 2025 19:05:20 GMT