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By elmundoeats.com
Spicy Anchovy Fried Rice
Instructions
Prep:5minCook:20min
One of the famous fried rices in Malaysia. Spicy and uses anchovies in it. A different and delicious way to have your fried rice.
Updated at: Mon, 14 Oct 2019 14:10:03 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories318.9 kcal (16%)
Total Fat7.8 g (11%)
Carbs48.1 g (18%)
Sugars3.2 g (4%)
Protein13.2 g (26%)
Sodium812.3 mg (41%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
⅓ cupanchovies
dry, (( 50 gr ), fry them until crispy and set aside
2shallots
roughly chopped
2garlic cloves
1 Tbspdry shrimps
1 Tbspanchovies
dry, soak both dry shrimps and anchovies for 10 minutes in water and drain them
8thai red chillis
(, cut
2eggs
⅓ cupgreen beans
green beans, cut into 1 cm length
4 cupsrice
cooked, preferably one day old & short grain rice
1 Tbsplight soy sauce
2 Tbspwater
2 ozbaby spinach
olive oil
Instructions
View on elmundoeats.com
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