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By elmundoeats.com
Spicy Anchovy Fried Rice
Instructions
Prep:5minCook:20min
One of the famous fried rices in Malaysia. Spicy and uses anchovies in it. A different and delicious way to have your fried rice.
Updated at: Mon, 14 Oct 2019 14:10:03 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories301 kcal (15%)
Total Fat6.9 g (10%)
Carbs46.7 g (18%)
Sugars1.8 g (2%)
Protein12 g (24%)
Sodium237.1 mg (12%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

⅓ cupanchovies
dry, (( 50 gr ), fry them until crispy and set aside

2shallots
roughly chopped

2garlic cloves

1 Tbspdry shrimps

1 Tbspanchovies
dry, soak both dry shrimps and anchovies for 10 minutes in water and drain them

8thai red chillis
(, cut

2eggs

⅓ cupgreen beans
cut into 1 cm length

4 cupsrice
cooked, preferably one day old & short grain rice

1 Tbsplight soy sauce

2 Tbspwater

2 ozbaby spinach

olive oil
Instructions
View on elmundoeats.com
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