By Hungry Blonde
Easy Chocolate Covered Frozen Raspberries made with Yogurt
5 steps
Prep:5minCook:1h
Want a quick, easy, and healthy dessert? Then try these Chocolate Covered Frozen Raspberries made with protein-rich greek yogurt. Keep scrolling for the recipe. This post contains affiliate links. Please read our Privacy Policy here. So, all you need is three simple ingredients to make this protein rich, refreshing and delicious dessert or snack! This
Updated at: Thu, 21 Nov 2024 10:33:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
9
Low
Nutrition per serving
Calories193 kcal (10%)
Total Fat9.6 g (14%)
Carbs21.4 g (8%)
Sugars16.2 g (18%)
Protein5.2 g (10%)
Sodium19.9 mg (1%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Place chocolate chips in a microwave safe bowl or mug and microwave for 30 seconds. Give them a stir then microwave for another 30-60 seconds until fully melted
Step 2
In a large bowl toss raspberries with yogurt until evenly coated
Step 3
Spread yogurt covered berries on a parchment-lined baking sheet or plate, then drizzle on the melted chocolate
Step 4
Freeze for at least 1 hour. Break up berries into bite-sized pieces
Step 5
Keep stored in the freezer in a ziplock or airtight container
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