Stuffed Cauliflower and Spinach Pasta Shells

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Good, next time I will add tomato into cauliflower stuffing.

Loved it. Added meat to the sauce and cheese on top. My goal was to make a version of stuffed shells that wasn't pure cheese. Mission successful. :)

Meh

Absolutely delicious meal! I didn't use soy cooking cream, I used heavy cream and also added about 1/2 a cup (total) of mozzarella cheese. It was perfect! Great recipe!

I took the advice from others and reduced the amount of onions, and added mozzarella cheese and more spices. I turned out well.

The filling and sauce are a little bland so I added mozzarella. Could use way more seasoning and probably half the amount of onion

The sauce made this dish. The bites I had that consisted of more sauce really tasted good otherwise the flavor for me of the shells and stuffing was just ok. Adding some dried seasonings to the noodles also helped kick up the flavors. I would try this one again. It did take me a long time to make. 1.5hrs from start to finish. I didn’t put the stuffing ingredients into a blender since they were piping hot and instead used an immersion blender which took longer. Overall it was an easy meal to make just took time to put together.