Crock Pot Roast with Potatoes and Carrots

Name: Crock Pot Roast with Potatoes and Carrots
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Cuisine: American
Ingredients: 1 tablespoon vegetable oil; 3-1/2 pounds chuck roast (or bottom round); 1.1 ounces beefy onion soup mix (dry); 1 onion (peeled and quartered); 1-1/2 tablespoons garlic (peeled and chopped); 1 cup celery (washed and cut in chunks); 2-1/2 pounds baby potatoes (Yukon Gold or Red, washed); 1-1/2 pounds baby carrots (washed); 1/2 cup water (or beef stock); salt & pepper to taste

Instructions

Prep:10minCook:8h

Crockpot roast with potatoes, carrots, and onions is an easy one pot meal! Simple ingredients create big flavor with this classic recipe that the pickiest eater will dive into.

Updated at: Sun, 19 Apr 2026 13:05:29 GMT