By cakedbykatie.com
Vegan Red Velvet Cookies (Gluten-Free)
Instructions
Prep:10minCook:12min
Thick bakery-style vegan red velvet cookies that practically melt in your mouth. This easy one-bowl cookie recipe is full of classic red velvet flavor paired with both dark and white chocolate chips.
Updated at: Thu, 21 Nov 2024 11:52:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories283.3 kcal (14%)
Total Fat16 g (23%)
Carbs32.1 g (12%)
Sugars18 g (20%)
Protein2.6 g (5%)
Sodium223.2 mg (11%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
½ cupvegan salted butter
softened
½ cupbrown sugar
½ cupgranulated sugar
1flax egg
1 tbsp ground flax seed + 3 tbsp warm water
1 teaspoonvanilla extract
1 teaspoonsred food color
180ggluten-free baking blend
1:1
15gunsweetened cocoa powder
1 teaspoonfine sea salt
½ teaspoonbaking soda
160gvegan dark chocolate chips
1 cupvegan white chocolate chips
coarse sea salt
optional
Instructions
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Notes
3 liked
0 disliked
Easy
Sweet
Delicious
Special occasion
Kid-friendly
