Easy Better-Than-Takeout Shrimp Fried Rice

Name: Easy Better-Than-Takeout Shrimp Fried Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian
Ingredients: 2 tablespoons sesame oil; 2 tablespoons canola or vegetable oil; 1 pound medium-large fresh shrimp (cleaned (approximately 15-20 count shrimp)); 1 cup frozen peas and diced carrots blend (I don’t thaw and use straight from the freezer); 1/2 cup corn (I use frozen straight from the freezer); 2 to 3 garlic cloves (finely minced or pressed); 1/2 teaspoon ground ginger; 3 large eggs (lightly beaten); 4 cups cooked rice; 2 to 3 green onions (trimmed and sliced into thin rounds); 3 to 4 tablespoons low-sodium soy sauce; 1/2 teaspoon salt (or to taste); 1/2 teaspoon freshly ground black pepper (or to taste)

Instructions

Prep:5minCook:10min

One-skillet, ready in 20 minutes, and you'll never get takeout again!! Homemade tastes WAY BETTER!! Tons more flavor, not greasy, and loaded with tender shrimp!!

Updated at: Sun, 24 Nov 2024 09:04:30 GMT