By cafedelites.com
Lemon Garlic Roast Chicken
Instructions
Prep:10minCook:55min
Tender and juicy Lemon Garlic Roast Chicken with crispy, rich and flavourful skin, so much flavour and easy to find ingredients! Garlic, onions, lemons, olive oil, fresh herbs and a splash of white wine (optional) make this one amazing roast chicken recipe! You'll be so surprised at how moist the meat is!
Updated at: Thu, 28 Nov 2024 17:29:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Glycemic Load
1
Low
Nutrition per serving
Calories468.7 kcal (23%)
Total Fat36.8 g (53%)
Carbs3.6 g (1%)
Sugars0.9 g (1%)
Protein28.2 g (56%)
Sodium1269.8 mg (63%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
½ cupolive oil
4cloves garlic
minced
1 tablespoonfresh parsley
finely chopped
2 teaspoonsfresh thyme leaves
finely chopped
1 teaspoonFresh rosemary
finely chopped
4 teaspoonssalt
divided
¾ teaspoonground black pepper
adjust to your taste
1lemon
halved and sliced 1/4 inch thick
1onion
halved and sliced 1/4-inch-thick
3garlic cloves
large, thinly sliced
4 poundwhole chicken
backbone removed and butterflied
½ cupdry white wine
such as Pinot Grigio or low sodium chicken broth/stock
¼ cuplemon juice
juice of one lemon
Instructions
View on cafedelites.com
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