Egg Roll in a Bowl Recipe

Name: Egg Roll in a Bowl Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian
Ingredients: 2 tablespoons olive oil (divided); 1 pound ground turkey; 1 small sweet onion (finely diced); 1 cup shredded carrots; 3 garlic cloves (finely minced); 1 teaspoon finely minced fresh ginger; ¼ cup chicken broth; 1 small head cabbage (about 8 cups shredded (see note)); 3 tablespoons soy sauce or tamari; 1 tablespoon rice vinegar; ¾ teaspoon salt; ½ teaspoon black pepper; 1 teaspoon toasted sesame oil; Cooked white rice; Green onions (green parts only, thinly sliced); Toasted sesame seeds; Sriracha Mayo (optional)

Instructions

Prep:10minCook:20min

Made in one skillet in under 30 minutes, this has everything you love about the Chinese appetizer, but without the deep-fried wrapper! All you need is some ground turkey or pork, common pantry staples like soy sauce, sesame oil, and rice vinegar, and some fresh cabbage or colelsaw mix.

Updated at: Tue, 22 Jul 2025 01:16:10 GMT