Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories245.4 kcal (12%)
Total Fat9.8 g (14%)
Carbs20.8 g (8%)
Sugars5.6 g (6%)
Protein17.9 g (36%)
Sodium765.9 mg (38%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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