
By giallozafferano.com
Saltimbocca alla Romana (Roman-style veal cutlets)
Instructions
Prep:15minCook:10min
Saltimbocca alla romana (Roman-style veal cutlets) is a typical second course in Lazio cuisine, and in particular Roman cuisine.
Updated at: Mon, 25 Jan 2021 04:28:15 GMT
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Ingredients
4 servings
Instructions
View on giallozafferano.com
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